Photo: Madison Inouye
House recipe
Mojito
Fresh mint, a full ounce of lime and a rum alternative for backbone. Crushed ice, a splash of soda.
- Glass
- Highball
- Garnish
- Mint sprig, lime wheel
- Time
- 4 min
Ingredients
- 10Fresh mint leaves
- 1 ozFresh lime juice
- 0.75 ozSimple syrup
- 2 ozLyre's White Cane Spirit
- PinchSalt
- 2 ozSoda water
Method
- Press the mint gently with the lime and syrup in the glass. Don't shred it.
- Add the rum alternative and salt, then fill the glass with crushed ice.
- Stir to lift the mint through the ice.
- Top with soda water. Slap a mint sprig and tuck it in with a lime wheel.
