A pale green-gold drink in a stemmed glass with a mint sprig and cucumber ribbons, reflected in a curved mirror on a white table

House recipe

The Grown-Up Hugo

Name: Non-alcoholic The Grown-Up Hugo
Total time: 3 min
Yield: 1 drink
Ingredients: 0.5 oz Belvoir Elderflower Syrup Mixer; 0.75 oz Martini Floreale; 6 Mint leaves; 1 Lime wedge; 4 oz Bolle Blanc de Blancs; 1 oz Fever-Tree Premium Club Soda

Half the cordial, a floral aperitivo for bitterness and a bone-dry sparkler. Less sweet, more like the real thing.

Glass: Wine glass
Garnish: Mint sprig, lime wheel
Time: 3 min

Ingredients

0.5 ozBelvoir Elderflower Syrup Mixer
0.75 ozMartini Floreale
6Mint leaves
1Lime wedge
4 ozBolle Blanc de Blancs
1 ozFever-Tree Premium Club Soda

Method

Clap the mint and add it to a wine glass with the cordial, Floreale and a squeeze of lime.
Fill with ice.
Top with the sparkling wine and soda. Stir once and garnish.

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