A sparkling citrus drink in a champagne flute with a lemon wheel on the rim, beside half a lemon on a white surface

Photo: Dziana Hasanbekava

House recipe

Fauxmosa

The non-alcoholic mimosa: a dry sparkling wine and cold orange juice, bubbles first.

Glass
Flute
Garnish
Orange twist (optional)
Time
1 min

Ingredients

Method

  1. Tilt a chilled flute and pour in the sparkling wine first.
  2. Top slowly with the orange juice. Don't stir; it knocks the bubbles out.
  3. Add an orange twist if you like.

More ways to make a Mimosa

What you’ll need