A pale citrus daiquiri in a coupe with a twist of peel, on a blue-and-white saucer beside a bowl of lemons on warm stone

Photo: Anna Jakutajc-Wojtalik

House recipe

Daiquiri

The classic: rum alternative, fresh lime and sugar, shaken hard and served up in a frozen glass.

Glass
Coupe
Garnish
Lime wheel
Time
3 min

Ingredients

Method

  1. Put a coupe in the freezer.
  2. Shake everything very hard with ice for 12 seconds.
  3. Double-strain into the frozen glass.
  4. Float a thin lime wheel.

More ways to make a Daiquiri

What you’ll need