Tomonotomo —
Tobalá
Distilled in Oaxaca from wild Tobalá agave with ginger, pasilla mixe chilli, cacao flower, hibiscus and smoked pineapple. Smoky, earthy and a little floral; sip it neat or use it in agave cocktails.
Flavor profile
- Bitter
- Sweet
- Sour
- Herbal
- Citrus
- Fruit
- Spice
- Body
- Smoke
- Roasted agave
- Chilli
- Hibiscus
Ratings
- Tomonotomo4.3 · 19
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